9/18 19:00~ Frédéric Bau×Tinc gana First Collaboration
Frédéric Bau, Executive Chef of Valrhona, France,and his wife, Rika Fujimori,
will host a special chocolate-themed dinner at Tingana.
Date: 2025.9. 18 18:30 Open 19:00 Start
Location: Tinc gana
Price: Drink, inc. tax and service charge 25,000 yen ※only Credit card payment
Food: Frédéric Bau special Menu
Please enjoy the first time special collaboration dinner!!
Chef Jérôme Quilbeuf opens Café in Shintomi-cho
Chef Jérôme Quilbeuf , as a right hand man of Chef Carme Ruscalleda, served as the head chef at Restaurant Sant Pau, which was the pioneer of modern Spanish cuisine and fascinated many foodies around the world. Award with 3 Michelin Star in Spain & 2 Michelin star in Japan, he Becomes a reference in Spanish cooking.
In 2020, he opened a Spanish bar “Gracia” in Hiroo and in 2022, “Tinc gana” in Ichigaya Tokyo followed with “Mi Casa” in Kamakura , “Carmen” in Azabudai Hills.
Chef Jerome's signature recipes are based on his extensive experience and knowledge honed at the forefront of the global culinary scenes.His cheesecake is one of the most apreciate with locations in Thailand , Korea and soon in Paris.
And now, offer a special experience with this New location at Kissa Café. The Chef Barista Ren Mitsudome pair a selection of drip and espresso beans to make the experience very unique.
Relax and Take the time to enjoy your favorite coffee.
Welcome home.
【Store Outline】
Jérôme Kissa Café
2-13-7, Shintomi-cho, Chuo-ku, Tokyo, Japan, Zip/104-0041 Business hours: 8:00-17:00 Closed: Sunday Seats: 10 seats indoor / 8 seats outdoor instagram check me
Tinc gana Change in Business Hours & Days
Please be advised that Tinc gana's business hour and day will be changed,
starting from February 2025 as follows:
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[ MONDAY - SATURDAY ]
▼DINNER
17:00～23:30(LO21:30)
[ SUNDAY]
Close
We look forward to being of service to you. Tinc gana 4-3, Rokubancho, Chiyoda-ku, Tokyo, Japan, Zip/102-0085 Tel: 81-3-5357-1921 instagram Check me BOOK HERE
1/16 19:30~ Antonio Romero×Tinc gana First Collaboration
Chef Antonio Romero of ”Suculent Restaurant”, Barcelona, is back to Japan for the only one night dinner. After the amazing experience 5 years ago at COOK JAPAN PROJECT with Chef Jérôme, Toni loves to return every year to Tokyo. Tinc gana will welcome the pretigious chef and friend on thursday 16th of January .
We look forward to seeing you and enjoy a great party together.
Date: 2025.1. 16 (Thu) 19:00 Open 19:30 Start
Location: Tinc gana
Price: inc. tax and service charge 25,000 yen ※only Credit card payment
Antonio Romero Signature Menu : 8 course
Please enjoy the first time special collaboration dinner!!
Holiday Hours & Holiday Closure
We would like to express our heartfelt gratitude for your continued support throughout this year.
Due to the New Year's holidays, our restaurants will be closed on the following days:
Tincgana December 31st 2024 to January 9th 2025
Gracia December 30th 2024 to January 4th 2025
CARMEN January 1st 2025 to January 4th 2025
ミ・カサ January 1st 2025
Abajo December 30th 2024 to January 3rd 2025
We hope the New Year finds you in good health and excellent spirit!
AZABUDAI Hills CARMEN Change in Business Hours
Please be advised that CARMEN's business hour will be changed,
starting from 19th October as follows:
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[ MONDAY - FRIDAY ]
▽LUNCH
11:30～15:00(LO14:00)
▼DINNER
17:30～23:00(LO21:30)
[ SATURDAY - SUNDAY & JAPAN's PUBLIC HOLIDAY ]
▽LUNCH
11:30～16:00(LO15:00)
▼DINNER
18:00～23:00(LO21:30)
We look forward to being of service to you. CARMEN Azabudai Hills Tower Plaza 3F, 1-3-1 Azabudai, Minato-ku, Tokyo 03-6277-8240 instagram https://www.instagram.com/carmen_tokio
AZABUDAI Hills CARMEN Change in Business Hours
Please be advised that CARMEN's business hour will be changed,
starting from 24th June as follows:
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LUNCH 11:30 ～ 15:00 (L.O.14:00)
DINNER 17:30 ～ 23:00 (L.O.21:30)
We look forward to being of service to you. CARMEN Azabudai Hills Tower Plaza 3F, 1-3-1 Azabudai, Minato-ku, Tokyo 03-6277-8240 instagram https://www.instagram.com/carmen_tokio
New restaurant “CARMEN” in AZABUDAI
Chef JÉRÔME's new restaurant "CARMEN" opened in Azabudai in November.
Name: CARMEN
Address: Azabudai Hills Tower Plaza 3F, 1-3-1 Azabudai, Minato-ku, Tokyo
Phone: 03-6277-8240 reservation: https://www.tablecheck.com/shops/carmen/reserve
Ichigaya Tinc gana We will be open all year from July.
Tinc gana will be open all year from July! There will be no change in business hours. Lunch 12:30-13:30(L.O.) Dinner 18:00 - 20:00(L.O.) We are looking forward to you visiting Tinc gana. Reservation click here→Table Check
Chef JÉRÔME’s BAR “Abajo” to open in February 2023
Chef JÉRÔME's BAR "Abajo" opens in February 2023. Quality Scandinavian furniture and fireplace, DJ booth, rare Western liquors and wines, authentic smoked dishes, and a BAR that focuses on everything. More details will be announced as they become available. ーMore Informationー Name: Abajo Address: GEMS Ichigaya B1F, 4-3 Rokubancho, Chiyoda-ku, Tokyo Phone: 03-5357-1933 Business hours: 18:00-3:00（L.O. 2:00） Closed: None Seats: 35
